Julie Kamin-Martin, owner of OlyCultures will teach two classes January 23!
Each class is $40 – fee includes a kit with everything you need.
MOZZARELLA CLASS – Sat. Jan. 23 – 10am – noon
Cheese starter kit (retail $27.99) that makes 8 batches of cheese, each weighing 1-1.5 lbs.
Classes held at The Food Co-op Annex, 2110 Lawrence St., Port Townsend
(Class limit 20.)
Get your tickets at www.brownpapertickets.com