Save this special pull-out section from THE CO-OP COMMONS 2016 Summer Issue! Meet local farmers and learn what they love they cook.
Archive for the ‘Newsletter’ Category
July 12th, 2016 by Ian
May 6th, 2016 by Ian
February 3rd, 2016 by Ian
In this issue you can read about food access, meet Hummingbird, our new food connection, try our recipes for warming gingerbread and Shiitake Miso Soup, learn about the amazing world of mushrooms and get inspired to make a green smoothie.
October 15th, 2015 by Kathie
June 30th, 2015 by Kathie
April 14th, 2015 by Kathie
In this issue, we introduce one of our cashiers, Sierra; talk about the Co-op’s next direction; and tell you how the Co-op makes a difference out in our community. Also, as is usual in the spring issue, we introduce candidates for the Board of Directors.
January 20th, 2015 by Ian
In this issue of the Co-op Commons Winter 2015, get the latest from the Co-op Board: new study groups, elections, and our path of evolution — exploring the long-range needs for our Co-op’s facility. Learn about the versatility and nutrition of mung beans, beets, how to make soup, and what makes our register receipts better than ever. Read about Beans for Bags, laugh at bean jokes, and enter to win a $25 Co-op store card by guessing the number of beans in the jar located at the front of the store.
October 22nd, 2014 by Ian
In this issue, we show you how to make seven dinners out of one chicken, update our members on our GMO product research, and impart some great recipes for relaxing tea and soothing bath salts.
July 1st, 2014 by Ian
April 16th, 2014 by Kathie