Save on Field Day Products and Support Native Foodways.

This November, get ready for gatherings with friends and family with big savings on all Field Day products. Save on more than 270 Field Day items — from maple syrup to wild-caught tuna to paper towels — from Oct. 30 through Dec. 3, 2024. Field Day is our value brand that offers organic, high-quality, delicious food and household products at more affordable prices every day through Co+op Basics.

During the month of November shop any Field Day products and for each product sold, we’ll donate 0.05 to NĀTIFS.

NĀTIFS (North American Traditional Indigenous Food Systems) is a nonprofit organization founded by Lakota Chef Sean Sherman (known as the Sioux Chef), dedicated to revitalizing Indigenous food systems and promoting cultural preservation within Native American communities. Through initiatives like the Indigenous Food Lab, NĀTIFS offers training programs, educational workshops and support for Indigenous entrepreneurs to empower individuals and foster economic development.

By addressing economic disparities, food insecurity and the loss of Indigenous food knowledge, NĀTIFS aims to restore health, wealth and cultural identity to Indigenous populations. The organization's commitment to promoting Indigenous foodways education, facilitating food access and revitalizing ancestral knowledge underscores its mission to create positive social impact and support underserved communities.

To learn more about NĀTIFS, visit natifs.org. If you want to get involved, follow NĀTIFS on social media, sign up for the NĀTIFS newsletter or make your own donation. You can also lend a hand by sharing their mission and vision on social media with your friends and family.

Great ingredients = Great Value

This season, it’s easy to create your favorite recipes with Field Day products. On sale now at the co-op, Field Day products are a budget-friendly way to bring quality, delicious flavors to the table. Check out these recipes below and then head to grocery.coop for hundreds more!