The Beet
A Port Townsend Food Co-op Blog
Whether you're passionate about healthy recipes, sustainability initiatives, local giving programs, or supporting local farms, we’ve got something for you. Stay connected with the latest co-op news, learn how we’re making a difference in the community, and discover how you can get involved. Join us as we promote eco-friendly living and share the best in organic, local food."
Celebrate National Co-op Month with Riojana
Our favorite Argentine cooperative are back in stock this week, and just in time to help us celebrate national Food Co-op month…
Simplifying Sake
While the science behind sake may seem basic, deciphering a sake bottle can be anything but.
Anatomy of the beer cooler and … life beyond IPA
While there is no doubt that Northwest craft beer – and particularly Northwest IPA – forms the backbone of our set, there is, without a doubt, much more on offer. Here’s a shelf-by-shelf breakdown:
Meet the Locals: Sailor Vineyards
Founded in 2009 by Kit and Claire Africa, Sailor Vineyards has anchored itself to the production of wines made from Maréchal Foch – an obscure, difficult to pronounce, deep purple varietal that does well in our region.
Valentine’s Off-Piste Wine Pairings
If you’re looking for that perfect Valentine’s Day pairing, the Food Co-op has you covered – from Birbet to Sauternes, there’s something for every palate and passion.