The Beet
A Port Townsend Food Co-op Blog
Whether you're passionate about healthy recipes, sustainability initiatives, local giving programs, or supporting local farms, we’ve got something for you. Stay connected with the latest co-op news, learn how we’re making a difference in the community, and discover how you can get involved. Join us as we promote eco-friendly living and share the best in organic, local food."
Spring Cleaning, Greens and a no knead, gluten free sourdough
My inner Spring cleaning happens while at the sink with soapy hands, hanging up a pot, or grabbing the milk bottle from the fridge. In all these unspectacular, yet contemplative moments of just being, I come to terms with realities and the necessities of change.
Cooking with the Coop — a culinary learning community online
“Cooking with the Coop”, is the Coop’s new Facebook group, where Sidonie Maroon, our culinary educator, is hosting educational cooking and baking events.
April is Earth Month!
What are you doing to celebrate Earth month or to embrace Zero Waste?